Once you are done you have the most amazing, transcendent goo. It still frankly astounds me that you can get sweetness like this from nothing but a kilo of onions and a little fortified wine.
Once you are done you have the most amazing, transcendent goo. It still frankly astounds me that you can get sweetness like this from nothing but a kilo of onions and a little fortified wine.
Been a while since I put a recipe up but this just couldn’t be missed. Actually, I thought about calling this dish Deliaroni because it’s an EVEN LAZIER version of Delia’s mother’s macaroni recipe from How To Cheat At Cooking…